Call 01273 719000 for enquiries and bookings

Main Menu

This is a sample menu only and may change without notice

STARTERS 

Soup of the day with toasted bread £5.50

Grilled avocado, homemade chunky houmous with a toasted pine nut salad, chilli and lime dressing £6.95

Smoked salmon, prawns and asparagus terrine with melba toast £7.50

Thai fishcakes, tomato and coriander salad with chilli mayonnaise £6.50

Homemade chicken liver pate with toasted bread and sweet tomato chutney £6.95

SIDE ORDERS – £3.50

Toasted bread and butter

Marinated olives

French fries

Roasted beetroot and squash salad

Mashed potatoes

Herb butter tossed seasonal greens

Roasted new potatoes

TEAS and COFFEES

English breakfast, earl grey, fruit and flavoured teas

Americano, latte, cappuccino, mocha

Espresso, double espresso, macchiato

Liqueur coffees £4.95

Choose from Irish, Italian, Jamaican, Calypso, Russian

We have a selection of dessert wines, port and liqueurs.
Please ask for details.

MAINS

Moules Marinière steamed with white wine garlic, shallots and cream, served with French fries and toasted bread. £14.50

Pan fried Seabass, wilted spinach, sun dried tomatoes, cashew nuts and roasted new potatoes with garlic butter sauce £13.95

Spiced Moroccan strudel with red lentils, smoked tofu & sweet potato served with couscous, sweet potato crisps & a fresh tomato sauce £14.50

Pea and mint risotto with a rocket and parmesan salad £10.95

Pan fried chicken supreme with cannellini beans, courgette, tomato and garlic stew £14.50

8oz Sussex sirloin steak with roasted new potatoes, pan fried kale, roasted cherry tomatoes and peppercorn sauce £21.95

Roasted pork belly with black pudding croquettes and cider jus £14.50

* All our meals are cooked to order from fresh ingredients and local produce where possible.

DESSERTS

Warm chocolate fondant with white chocolate sauce and vanilla ice cream £7.50

Vanilla crème brulee with shortbread £6.95

Apple, pear and mixed berry crumble with cream or ice cream £6.95

Sussex cheese selection with celery, quince, grapes and crackers £8.00

Selection of ice creams and sorbets £5.50

This is a sample menu only and may change without notice
‘Food Allergies and Intolerances’ please speak to a member of staff