The Coach House prides itself on its locally sourced and fresh ingredients. All our dishes are cooked to order under the supervision of our French Head Chef Jerome, who was classically trained in the Champagne region and has worked in South America, Marseilles and the UK.
We change our menu daily so that we always use the freshest and sustainable ingredients. We can cater for any dietary requirements and offer daily specials and a children’s menu.
Please note that all menus are subject to change daily..