Call 01273 719000 for enquiries and bookings

Bar menu

Catch of the day in beer batter with tartar sauce, mushy peas and watercress £12

8 ounce minced steak burger with mustard mayo and rocket in a toasted brioche bun £12

Padron peppers with salsa verde and chorizo curls £6

Baked mini Camembert infused with garlic and rosemary and toasted bread £6

Crispy stuffed Jalepeno peppers (VG) £5

Charcuterie selection with cornichons and toasted bread £8.00

Sussex cheese selection with quince, grapes and crackers £8.00

 NIBBLES– £3.50 each

Marinated Olives – French Fries – Vegetables Crisps – Mixed Nuts
Garlic Green Beans – Toasted Bread – Rocket and Watercress Salad